Chilled Vegetable Avocado Soup
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Ingredients

  • 1-15 oz.can spicy chili beans, undrained
  • 12 oz. canned V8 vegetable juice
  • 1/4 cup lime juice
  • 1 large tomato, chopped
  • 1 medium avocado, cut into cubes
  • 1/2 cup chopped celery
  • 1 tablespoon chopped parsley
  • 1/2 teaspoon Tabasco
  • 2 tablespoons nonfat sour cream

Instructions

  1. Combine all ingredients except sour cream into a large bowl.
  2. Mix well, cover and refrigerate for one hour.
  3. Serve with a dollop of sour cream.

Tags

Diet
vegetarian
lacto vegetarian
pescetarian
Allergy
gluten free
egg free
soy free
wheat free
seafood free
treenut free
sesame free
mustard free
Courses
Soup

Nutrition

Calories

158 cal

Fat

3 g

Carbs

28 g

Protein

6 g
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